Fajita Soup

Name: Fajita Soup
Yield: 6 servings
Ingredients: Boneless, Skinless Chicken Breast; Green Bell Pepper; Red Bell Pepper; Yellow Bell Pepper; Onion; Olive Oil; Low Sodium Chicken Broth; Frozen Corn Kernels; Brown Rice; Green Enchilada Sauce; Canned Diced Green Chiles; Salt; Shredded Mexican Cheese Blend; Sour Cream; Fajita Seasoning Packet; Chopped Cilantro; Tortilla Chips; Minced Chives

Oh Sweet Basil

Serves: 6 Save

Ingredients (16)

Recipe adapted from Taste Of Home by Devri:
1 LB Boneless
1 each medium green
1 medium onion
2 tablespoons olive oil
3 cups Low Sodium Chicken Broth
2 cups frozen corn
1 cup uncooked brown rice
1 cup green enchilada sauce
1/4 cup canned chopped green chilies
1/4 teaspoon salt
1 cup 4 ounces shredded Mexican cheese blend
1 cup 8 ounces sour cream (mine didn't have any sour cream, hence the brothy look)
1/2-1 Packet Fajita Seasoning
Cilantro to taste
Tortilla chips and minced fresh chives