BLT Dip

Name: BLT Dip
Yield: 8 servings
Ingredients: Olive Oil Mayonnaise; Mayonnaise; Neufchatel Cheese; Cream Cheese; Garlic Clove; Salt; Chopped Romaine Lettuce; Roma Tomato; Bacon Strip; Baguette

Oh Sweet Basil

Serves: 8 Save

Ingredients (9)

Recipe By Me:
1 Cup Mayonnaise
1 8 oz Neufchatel Cheese
1 Clove garlic
1 Pinch Salt
Chopped Lettuce
1 Roma Tomato
2-3 slices Cooked
1 Baguette

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

10%

30%

Carbs

26%

40%

Fats

64%

30%

Positive Nutrients

Protein

8.3g

16.5% DV

Dietary Fiber

3.5% DV

Polyunsaturated Fat

2.4g

11% DV

Monounsaturated Fat

12.3g

28% DV

Vitamin D

1.7mcg

8.4% DV

Iron

1.6mg

8.8% DV

Vitamin B12

0.2mcg

7.2% DV

Calcium

55.5mg

4.3% DV

Vitamin B6

0.1mg

5.4% DV

Magnesium

18mg

4.3% DV

Vitamin C

1.2mg

1.3% DV

Folate/Folic Acid

35.3mcg

8.8% DV

Vitamin A

578.3mcg

64.3% DV

Thiamin B1

0.3mg

25.6% DV

Riboflavin

0.2mg

16.5% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

2.9g

5.8% DV

Saturated Fat

6.8g

33.8% DV

Sodium

710.9mg

30.9% DV

Carbohydrates

20.8g

7.6% DV

Total Fat

23.3g

29.8% DV

Cholesterol

37.8mg

12.6% DV

BLT Dip

Ingredients (9)

Directions

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