Baked Kung Pao Chicken

Oh Sweet Basil
Serves: 4 Save

Ingredients (14)

  • 3-4 chicken breasts
  • Salt and pepper to taste
  • 1½ cup cornstarch
  • 3 eggs
  • ¼ cup canola oil
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 1 tablespoon red chili paste
  • 1 teaspoon minced garlic
  • 1/4 cup brown sugar
  • 1/2 tablespoon cornstarch
  • 1 red pepper
  • 1/4 cup peanuts
  • green onions

Directions

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