Slow Cooker Mango Salsa Chicken Burritos

Name: Slow Cooker Mango Salsa Chicken Burritos
Yield: 6 servings
Ingredients: Boneless Skinless Chicken Breast; Mango Salsa; Pineapple Salsa; Ground Cumin; Chili Powder; Ground Coriander; Garlic Clove; Burrito-Sized Flour Tortilla; Cooked Rice

Oh Sweet Basil

Serves: 6 Save

Ingredients (6)

4 Boneless
2-3 Cups Mango Salsa or Pineapple Salsa
1 Teaspoon Cumin
1 Teaspoon Chili Powder
1/4 Teaspoon Ground Coriander
1 Clove of Garlic

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

59%

30%

Carbs

21%

40%

Fats

20%

30%

Positive Nutrients

Protein

22.5g

45% DV

Dietary Fiber

2.4g

8.6% DV

Polyunsaturated Fat

0.5g

2.1% DV

Monounsaturated Fat

0.7g

1.7% DV

Vitamin D

0.9mcg

4.7% DV

Iron

1.3mg

7.4% DV

Vitamin B12

0.2mcg

8.3% DV

Calcium

33.6mg

2.6% DV

Vitamin B6

0.8mg

46.1% DV

Magnesium

29.2mg

7% DV

Vitamin C

36.6mg

40.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

1,389.3mcg

154.4% DV

Thiamin B1

0.1mg

7.8% DV

Riboflavin

0.2mg

13.4% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

3.2g

6.5% DV

Saturated Fat

11.2g

55.9% DV

Sodium

67.1mg

2.9% DV

Carbohydrates

8.1g

2.9% DV

Total Fat

3.4g

4.3% DV

Cholesterol

69mg

23% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Slow Cooker Mango Salsa Chicken Burritos

Ingredients (6)

Directions

Rice

Boneless Skinless Chicken Breast

Chili Powder

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