Cheesy Spinach Artichoke Dip

Serves: 6 Save

Ingredients (10)

  • 8 oz Cream Cheese - Softened
  • 1/3 cup Sour Cream
  • 1/3 cup Mayonnaise
  • 2 cloves Cloves Garlic minced
  • 2/3 cup Grated Parmesan Cheese
  • 1 1/2 cups Shredded Mozzarella Cheese
  • 14 ounces Marinated Artichoke Hearts
  • 6-10 ounces Frozen Chopped Spinach thawed, and drained
  • 1/2 teaspoon Crushed Red Pepper Flakes
  • 2 Large Bread Bowls optional

Directions

Learn how to make this recipe at Oh Sweet Basil

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