Creamy Tortellini Butternut Squash Soup

Serves: 6 Save

Ingredients (11)

  • 1 Medium to Large Butternut Squash
  • 1 Sweet Potato
  • 20 Baby Carrots
  • 2 Cloves of Garlic
  • 3 Cups Chicken Broth or vegetable
  • 2 Cups Heavy Cream *see note for options*
  • 1 1/4 Teaspoons Lemon Pepper
  • 2 Tablespoons Brown Sugar
  • 2 Teaspoons Salt beginning with 1 and adding per instructions
  • 1/4 Cup Fresh Chopped Parsley
  • 7 ounce Box Cheese Tortellini

Directions

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