Quick and Easy Ham Lemon Orzo with Parmesan and Peas
Ingredients (13)
- 1 1/2 Cups Dry Orzo Pasta
- 1 Tablespoon Olive oil
- 2 Cloves Garlic
- 3 1/2 Cups Chicken Broth
- 1 Teaspoon Fresh Thyme Leaves
- 1 Lemon
- Juice of Half a lemon
- 1 Cup Ham
- 1 Cup Steamed Carrots
- 1 1/2 Cups Peas
- 1/3 Cup Grated Parmesan cheese
- Fresh Cracked Pepper
- Salt and pepper to taste
Directions
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