Elote Mexican Corn Pasta Salad

25 min Prep: 15 min Cook: 10 min
Serves: 10 Save

Ingredients (14)

  • 6 Ears Corn husked
  • 2/3 Cup Crema *see note for substitution
  • 5 Tablespoons Lime Juice fresh is best
  • 1 Teaspoon Ground Cumin
  • 3/4 Teaspoon Smoked Paprika
  • 1 1/2 Teaspoons Chili Powder
  • 1/4 Teaspoon Black Pepper
  • 1/2 Teaspoon Salt plus more to taste
  • 3/4 Cup Cotija Cheese crumbled
  • 1/2 Red Onion minced
  • 1/2 Bunch Cilantro chopped
  • 8 ounces Pasta, bowtie, half a box, cooked and drained *see note
  • 2 Avocados peeled and chopped
  • 1 1/2 Bell Peppers large red, chopped

Directions

Learn how to make this recipe at Oh Sweet Basil