
Dulce De Leche Stuffed Chocolate Mexican Cookies
Ingredients (14)
- 3/4 Cup Butter unsalted, softened, 1 1/2 sticks
- 1/4 Cup Shortening butter flavored preferred
- 1 1/2 Cups Sugar
- 2 Large Eggs whisked gently
- 1 Teaspoon Vanilla Extract
- [ 2 3/4 Cup Flour measured properly]
- 1/2 Cup Unsweetened Cocoa Powder
- 1 1/2 Teaspoons Cream of Tartar
- 1 Teaspoon Baking Soda
- 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon Cinnamon
- 1/2 Teaspoon Salt
- 1/2 Cup Dulce De Leche
- 1/3 Cup Cinnamon Sugar for rolling
Directions
Learn how to make this recipe at Oh Sweet Basil