Braised Beef Short Ribs

Serves: 6 Save

Ingredients (11)

  • 4 pounds beef short ribs, cut into segments
  • 1 bottle red wine
  • 1 white onion, chopped
  • 3 ribs celery, chopped
  • 2 carrots, chopped
  • Olive oil
  • 2 quarts beef stock
  • Salt and pepper
  • Helpful Equipment:
  • Le Creuset 7.25 Quart French Oven
  • or high quality Cast Iron Dutch Oven

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo