Warmed Greens Salad with Poached Egg

Serves: 4 Save

Ingredients (13)

  • Salad:
  • 2 bunches of greens (escarole and watercress)
  • 10-16 ounces good bacon.
  • 1/2 pound crimini mushrooms
  • Grated Parmesan
  • 1 egg per plate.
  • 1/3 cup vinegar (for poaching)
  • Dressing:
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 1/2 cup extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • salt and pepper

Ingredient Facts and Health Benefits

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Directions

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