Artichoke Fritters and Green Goddess Sauce

Macheesmo
Serves: 4 Save

Ingredients (16)

  • 1 Cup plus 2 Tablespoons flour
  • 1/2 teaspoon salt
  • 3/4 cup lager
  • 2 large eggs, separated
  • 3 Tablespoons olive oil
  • 2 Tablespoons lemon juice
  • Lemon zest from half a lemon
  • 4 large artichokes
  • Green Goddess Sauce:
  • 1/4 Cup chopped chives
  • 1/4 Cup chopped parsley
  • 1 Tablespoon chopped taragon (optional)
  • 2 Teaspoons anchovy paste or 2 anchovy fillets (optional)
  • 2 Tablespoons white wine vinegar
  • 3 Tablespoons extra-virgin olive oil
  • 1/2 Cup Greek yogurt

Directions

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