Sesame Noodles with Red Cabbage
Ingredients (15)
- 14 ounces rice noodles
- 1/2 red cabbage, sliced thin
- Sesame oil, for noodles
- Sliced cucumber (topping)
- Minced Scallion (topping)
- Sriracha sauce (topping)
- Sesame sauce:
- 1/2 Cup peanut oil
- 4 ounces (about 2/3 Cup) of Tahini sesame paste
- 2 Cloves Garlic, chopped fine
- 1 Tablespoon Chili sauce, or to your taste
- 6 Tablespoons soy sauce
- 6 Tablespoons wine vinegar (red or white is fine)
- 4 Tablespoons sugar
- Large pinch of salt
Directions
Learn how to make this recipe at Macheesmo
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