Clam Linguine

Ingredients (10)

• 1 pound linguine
• About 2-3 dozen clams
• 1/2 Cup white wine
• 6 dried arbol peppers (Add more or less depending on how hot you want it)
• 5 cloves garlic
• 2 Cups chopped fresh tomatoes
• A few sprigs of fresh rosemary
• 4 Tablespoons olive oil
• Good Parmesan cheese
• Salt and pepper to taste