Aunt Judy's Snickerdoodles

Macheesmo
Serves: 36 Save

Ingredients (10)

  • 1 Cup (208 g.) soft shortening (Aunt Judy uses the butter flavored variety, I used regular)
  • 1 1/2 (337 g.) Cups sugar
  • 2 eggs
  • 2 (230 g.) Cups all-purpose flour, sifted
  • 2 Teaspoons cream of tartar
  • 1 Teaspoon baking soda
  • 1/2 Teaspoon salt
  • For coating the cookies:
  • 1/4 Cup sugar
  • 4 Teaspoons cinnamon

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Directions

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