Pumpkin Bourbon Cheesecake

Serves: 8 Save

Ingredients (21)

  • Crust:
  • 1.5 cups graham cracker crumbs (about two sheets crumbled)
  • 8 Tablespoons butter, melted
  • 1/4 Cup sugar
  • Pinch of salt
  • Filling:
  • 8 ounces cream cheese, softened
  • 1/2 Cup sugar
  • 1/4 Cup brown sugar
  • 1 (15-ounce) can unsweetened pumpkin
  • 2 large eggs
  • 2 Tablespoons bourbon (plus some for drinkin'!)
  • 2 Teaspoons vanilla extract
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon ground cinnamon
  • 1/4 Teaspoon ground nutmeg
  • 1/8 Teaspoon ground allspice
  • Whipped Cream:
  • 1/3 Cup cold heavy cream
  • 1 Tablespoon sugar
  • 1 Teaspoon vanilla

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo