Curried Cauliflower and Kale

Serves: 4 Save

Ingredients (16)

  • 1 small head of cauliflower, cut into 1/2 inch florets
  • 1 bunch of kale, cut into ribbons, probably 2-3 cups
  • 1/2 red onion, minced
  • 1 1/2 Cups lentils
  • 2 Tablespoons oil
  • 2 Tablespoons curry powder (or to your tastes)
  • 1/2 Tablespoon paprika (I like hot spanish paprika)
  • 1/2 Tablespoon whole coriander seeds (lightly toasted and ground), or you can use ground coriander
  • Pinch of salt
  • Flat Bread Recipe (Recipe from Once Upon a Plate):
  • 9 ounces (about 2 cups) all-purpose flour
  • 1/2 Teaspoon salt
  • 2 Teaspoons sugar
  • 1 Cup whole milk
  • 2 Tablespoons vegetable oil
  • Scallions, diced (optional)

Directions

Learn how to make this recipe at Macheesmo

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