Cauliflower Stilton Soup

Serves: 3 Save

Ingredients (10)

  • 1 medium onion, chopped
  • 2 stalks celery, chopped
  • 1/2 head of cauliflower (about 2 1/2 Cups) cut into florets
  • 4 Tablespoons butter
  • 2 Cups vegetable stock (or chicken stock)
  • 1 Cup whole milk
  • 1/3 Cup Stilton cheese
  • 1/2 Cup cream or half and half
  • Pinch of salt and pepper
  • Garnishes: Croutons and Stilton Cheese

Directions

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