Cauliflower Stilton Soup
Ingredients (10)
- 1 medium onion, chopped
- 2 stalks celery, chopped
- 1/2 head of cauliflower (about 2 1/2 Cups) cut into florets
- 4 Tablespoons butter
- 2 Cups vegetable stock (or chicken stock)
- 1 Cup whole milk
- 1/3 Cup Stilton cheese
- 1/2 Cup cream or half and half
- Pinch of salt and pepper
- Garnishes: Croutons and Stilton Cheese
Directions
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