The Pork Burger

Serves: 10 Save

Ingredients (11)

  • 2.5 pounds boneless pork shoulder, grind it yourself or ask your friendly butcher
  • 3-4 garlic cloves
  • 1.5 Tablespoons fennel seeds
  • Salt and Pepper
  • Orange and Fennel Chutney:
  • 1 fennel bulb, chopped
  • 2 oranges, peeled and chopped
  • 1/3 Cup sugar
  • 1/2 Cup water
  • 1 Teaspoon red pepper flakes
  • Pinch of salt and pepper

Directions

Learn how to make this recipe at Macheesmo

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