Pumpkin Biscuits with Pecans

Ingredients (9)

• 2 Cups all-purpose flour
• 1 Tablespoon baking powder
• 3/4 Teaspoon salt
• 1/2 Cups (1 stick) unsalted butter, chilled and cut into cubes
• 1/2 Cups buttermilk
• 1/4 Cups maple syrup
• 1/2 Cup pecans, chopped
• 1 Cup puree pumpkin
• Coarse Sugar for dusting