Green Chile Mac and Cheese

Serves: 6 Save

Ingredients (12)

  • 1 pound elbow macaroni:
  • 1 pound pepper jack cheese
  • 1 large chicken breast, grilled or pan seared
  • 2 poblano peppers (if you can find Hatch green chiles, use those)
  • 1 Cup black beans (I used canned)
  • 1 Cup sweet corn, frozen works best
  • 3 Cups Milk
  • 1 small onion, diced
  • 4 Tablespoons butter
  • 4 Tablespoons all-purpose flour
  • 1 Cup panko breadcrumbs
  • Salt and Pepper

Directions

Learn how to make this recipe at Macheesmo

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