Flank Steak Burritos

30 min Prep: 30 min
Serves: 8 Save

Ingredients (7)

  • 2 pounds flank steak, grilled
  • Paprika, for steak
  • Pepper flakes, for steak
  • Salt and pepper, for steak
  • 8-10 flour tortillas
  • 8-10 ounces Pepper Jack cheese, or your favorite
  • Other toppings could be: avocado, hot sauce, lettuce, salsa, onions, tomatoes, cilantro, etc.


Learn how to make this recipe at Macheesmo