Zucchini Walnut Muffins

Ingredients (12)

• 2 1/2 Cups all-purpose flour
• 1/2 Cup ground flax seed (optional, but if you skip it increase flour to 3 cups)
• 1 Cup unsalted butter, melted
• 1 1/4 Cup brown sugar
• 2 large eggs
• 2 Teaspoons vanilla
• 2 Teaspoons baking soda
• 1/2 Teaspoon salt
• 2 Teaspoons cinnamon
• 1 Teaspoon nutmeg
• 1 Cup Walnuts
• 2 small zucchini (or 1 large), shredded.  Should be about 3 cups.