
Braised Broccoli Rabe
Ingredients (10)
- 1 pound (or bunch) of broccoli rabe, blanched and chopped
- 1 pound round pasta like campanelle or orecchiette
- 3-4 cloves garlic
- 1 Teaspoon red pepper flakes
- 3 sprigs fresh rosemary
- 2 Tablespoons olive oil
- 4 cups vegetable broth
- 2-3 cups water
- 1/2 cup walnuts, toasted
- Salt and pepper
Ingredient Facts and Health Benefits
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Directions
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