Braised Broccoli Rabe

Serves: 4 Save

Ingredients (10)

  • 1 pound (or bunch) of broccoli rabe, blanched and chopped
  • 1 pound round pasta like campanelle or  orecchiette
  • 3-4 cloves garlic
  • 1 Teaspoon red pepper flakes
  • 3 sprigs fresh rosemary
  • 2 Tablespoons olive oil
  • 4 cups vegetable broth
  • 2-3 cups water
  • 1/2 cup walnuts, toasted
  • Salt and pepper

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo