Pumpkin Pie Crepes

Serves: 4 Save

Ingredients (18)

  • Basic Crepe Batter:
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon kosher salt
  • 1 1/2 cups milk
  • 2 large eggs
  • 2 tablespoons melted butter
  • Walnuts, toasted for garnish
  • Powdered sugar, garnish
  • Pumpkin Pie Filling:
  • 1 1/2 cups pumpkin puree
  • 1/2 cup milk
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground clove
  • 1/4 teaspoon ground ginger
  • Pinch of salt

Directions

Learn how to make this recipe at Macheesmo

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