Semolina Scallion Cakes

1 hr Prep: 20 min
Serves: 4 Save

Ingredients (9)

  • 14 ounces all-purpose flour (1 3/4 cups)
  • 6 ounces semolina flour (1 cup)
  • 10 tablespoons unsalted butter, melted
  • 1 cup water
  • 4 teaspoons sugar
  • 1/2 teaspoon salt
  • 4 scallions, greens only minced
  • Vegetable oil, for cooking
  • Maple syrup, for eating

Directions

Learn how to make this recipe at Macheesmo