
Chocolate Beet Cupcakes
Ingredients (22)
- Batter:
- 3/4 cup unsalted butter, soft
- 1 cup brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup cocoa powder, sifted
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon kosher salt
- 1 cup roasted, shredded red beets (about 4 small beets)
- 1 1/4 cup buttermilk
- Frosting:
- 1 cup unsalted butter
- 8 ounces cream cheese
- 1/4 cup roasted, shredded beets (about 1 small beet)
- 1 teaspoon vanilla extract
- 1 teaspoon milk
- 1/2 teaspoon lemon juice
- Pinch of salt
- 4-5 cups powdered sugar
Directions
Learn how to make this recipe at Macheesmo