
Pinto Bean Molletes
Ingredients (14)
- 1/3 cup unsalted butter
- 3 cloves garlic
- 1 medium white onion, diced
- 2 (15-ounce) cans pinto beans, drained
- 1 1/2-2 cups vegetable stock
- 4 rolls, hollowed out
- 8 ounces Oaxaca cheese, grated
- Quick Salsa Topping:
- 3 tomatoes, diced
- 1-2 Serrano peppers, seeded and minced
- 1/2 white onion, diced
- 1/4 cup cilantro, minced
- 1/2 lime, juice only
- Salt
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Directions
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