Spring Spelt

Serves: 4 Save

Ingredients (9)

  • 2 cups spelt, cooked
  • 1 bunch thin asparagus
  • 2 medium squash or zucchini
  • 4 large eggs, poached
  • Ground coriander
  • Ground black pepper
  • Kosher salt
  • White vinegar (for poaching)
  • Good olive oil

Ingredient Facts and Health Benefits

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