Homemade Burrito Bowls

Serves: 6 Save

Ingredients (12)

  • 3 cups uncooked brown rice
  • 1 lime
  • 2 15-ounce cans black beans, drained and rinsed
  • 2-3 ears corn, roasted
  • 8 ounces cheddar cheese, grated
  • 10 corn tortillas
  • 8 ounces salsa
  • 3 avocados
  • Fresh cilantro
  • Olive oil
  • Chili powder
  • Salt and pepper

Directions

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