Mushroom Soba Noodle Bowls

Macheesmo
Serves: 4 Save

Ingredients (18)

  • Mushroom Stock:
  • 10 cups water
  • 3/4 oz. dried Porcini mushrooms
  • 2 large pieces Kombu
  • 4-5 pieces dried black fungus (opt.)
  • 3-4 dried red chiles
  • 3 cloves garlic sliced
  • 2 inches fresh ginger, sliced
  • Other Ingredients:
  • 9 ounces soba noodles, cooked
  • 10 ounces cremini mushrooms, sauteed
  • 2 tablespoons olive oil
  • 2 tablespoons sesame oil
  • Shredded carrots
  • Soft-boiled eggs
  • Soy sauce, to taste
  • Rice wine vinegar, to taste
  • Scallions, garnish

Directions

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