
Lentil and Quinoa Chopped Salad
Ingredients (19)
- 1 cup dry quinoa
- 1 cup French lentils
- 2 medium carrots, shredded
- 5 ounces baby kale
- Avocado, for serving
- Hard boiled egg, for serving
- White Wine Binaigrette:
- 1/4 cup white wine vinegar
- 1/4 cup olive oil
- 1/2 lemon, juice only
- 1 Tbsp. honey
- Pinch of salt
- Candied Cashews:
- 2 cups unroasted, unsalted cashews
- 1 cup sugar
- 1 1/2 cups water
- 1 teaspoon kosher salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cayenne pepper
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Macheesmo