
Mushrooms on Toast
Ingredients (9)
- 8-10 ounces various mushrooms (I like a mix of crimini and shiitake)
- 3 Tablespoons olive oil
- 2 cloves garlic (one for the toast)
- 1 Tablespoon fresh thyme
- 1/4 Cup heavy cream
- Pinch of red pepper flakes (optional)
- Salt and pepper
- 4 slices toast
- 4 large eggs, fried over easy or poached
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Directions
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