Cream Cheese & Jam Muffins

Ingredients (22)

• Batter:
• 1/2 cup unsalted butter
• 3/4 cup sugar
• 2 large eggs
• 1 teaspoon vanilla
• 1 2/3 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 cup milk
• 1/4 cup fruit jam
• Cream Cheese Filling:
• 8 oz. cream cheese, softened
• 1 egg yolk
• 1/3 cup sugar
• 1 teaspoon lemon juice
• 1 teaspoon vanilla
• Granola Topper:
• 1 cup granola
• 1/4 cup brown sugar
• 2 tablespoons butter, melted
• 1/2 teaspoon cinnamon