
Baked Goat Cheese with Bacon and Dates
Ingredients (10)
- 10 ounces goat cheese
- 8 ounces cream cheese
- 1 lemon, zest
- 1 tablespoon lemon juice
- 2 tablespoons honey
- 4 strips bacon, chopped
- 1/4 cup chopped dates
- Red pepper flakes, garnish
- Fresh chives, garnish
- Crusty Bread, for serving
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Directions
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