Herbed Ricotta Chicken Rollatini
Ingredients (10)
- 6 chicken cutlets (4oz.), pounded thin
- 2 tablespoons unsalted butter
- 1 lemon, juice only
- 1 cup Italian breadcrumbs
- 6 slices proscuitto
- 8 ounces ricotta cheese
- 2 tablespoons fresh basil
- 1 tablespoon fresh sage
- 1 lemon, zest only
- Salt and pepper
Directions
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