Vegan Croissants (Posni Kifli)

Serves: 40 Save

Ingredients (12)

  • 2 (1/4 oz.) packets of instant dry yeast
  • 3 cups of water
  • 7 cups of flour
  • ½ cup Canola oil
  • 1 teaspoon salt
  • 1 teaspoon white vinegar
  • Toppings:
  • 1 teaspoon salt
  • 3 tablespoons of water
  • salt
  • Sesame seeds
  • 1 stick of Earth Balance Butter

Directions

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