Lentil Soup
Ingredients (9)
- 8 oz. lentils
- 2 sweet red dried peppers
- 1 large onion
- 3 cloves garlic
- 6 cups vegetable broth or water
- salt and pepper to taste
- 1 teaspoon dried rosemary
- 2 tablespoons olive oil
- 1 tablespoon cayenne pepper
Directions
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