
Roasted Carp on a Bed of Caramelized Onions
Ingredients (7)
- 2 pounds whole carp
- 2 pounds white onions,
- salt and freshly ground black pepper, to taste
- 2 teaspoons paprika powder
- 4 tablespoons vegetable oil
- 1 teaspoon all purpose flour
- juice of 1/2 lemon
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Directions
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