Kifli - Macedonian Dinner Rolls

Serves: 16 Save

Ingredients (16)

  • 2 tablespoons + 1/4 teaspoon active dry yeast
  • 1 tablespoon sugar
  • 200 ml warm water
  • 6 cups all purpose flour
  • 250 ml warm milk
  • 125 ml vegetable oil
  • 1 teaspoon salt
  • 3 whole eggs
  • 8 tablespoons butter
  • Filling:
  • 1 cup crumbled Feta cheese
  • 1 cup Ricotta Cheese
  • Glaze:
  • 2 large eggs
  • 1 tablespoon water
  • sesame seeds

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Directions

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