Spinach, Feta, and Potatoes Au Gratin

Name: Spinach, Feta, and Potatoes Au Gratin
Yield: 6 servings
Ingredients: Butter; Red Potato; Baby Spinach; Canned Spinach; Crumbled Feta Cheese; Heavy Cream; Egg; Salt; Freshly Ground Black Pepper

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Serves: 6 Save

Ingredients (7)

butter
5-6 medium-sized red potatoes
4 bags
1/2 cup crumbled feta cheese
2 cups heavy cream
3 eggs
salt and pepper to taste

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

11%

30%

Carbs

29%

40%

Fats

59%

30%

Positive Nutrients

Protein

17.1g

34.2% DV

Dietary Fiber

7.9g

28.1% DV

Polyunsaturated Fat

2.5g

11.2% DV

Monounsaturated Fat

10g

22.8% DV

Vitamin D

75.6mcg

378.2% DV

Iron

7.4mg

41% DV

Vitamin B12

0.6mcg

25% DV

Calcium

341.8mg

26.3% DV

Vitamin B6

0.9mg

50.7% DV

Magnesium

208.3mg

49.6% DV

Vitamin C

71.9mg

79.9% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

19,239.3mcg

2137.7% DV

Thiamin B1

0.4mg

30.6% DV

Riboflavin

0.8mg

62.4% DV

Negative Nutrients

Trans Fat

1g

Exceeds DV

Sugars

6g

12% DV

Saturated Fat

23.6g

117.8% DV

Sodium

780.1mg

33.9% DV

Carbohydrates

43.9g

16% DV

Total Fat

39.1g

50.2% DV

Cholesterol

217.2mg

72.4% DV

Spinach, Feta, and Potatoes Au Gratin

Ingredients (7)

Ingredient Facts and Health Benefits

Feta Cheese

Heavy Cream

Butter

Salt

Directions

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