Spinach and Artichoke Dip Pizza

Diethood
Serves: 6 Save

Ingredients (15)

  • For the Pizza Crust:
  • 1 cup warm water
  • 1 package
  • 2 tablespoons olive oil
  • 2-1/2 cups all-purpose flour
  • Garlic powder
  • Toppings:
  • 4- ounces Whipped Cream Cheese
  • 1 can (14 ounces) quartered artichokes
  • 1 teaspoon olive oil
  • 1 bag (9 ounces) baby spinach
  • Salt and freshly ground pepper
  • 2 cloves garlic
  • ½ cup shredded parmesan cheese
  • 2 cups Shredded Mozzarella cheese

Directions

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