Blueberry Scones with Blueberry Cream Cheese Frosting

Diethood
Serves: 8 Save

Ingredients (17)

  • Blueberry Scones:
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons baking powder
  • 1/3 cup sugar
  • 2 eggs
  • 1-1/2 cups heavy whipping cream
  • 1 teaspoon pure vanilla extract
  • 1-1/2 cups blueberries
  • 1/4 cup turbinado sugar
  • Egg-Wash:
  • 1 egg
  • 1 tablespoon water
  • Blueberry Cream Cheese Frosting:
  • 1 package
  • 1/2 cup powdered sugar
  • 1/2 cup fresh blueberries

Directions

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