Flourless Carrot Cake with Mascarpone Frosting

Diethood
Serves: 10 Save

Ingredients (14)

  • For the Cake:
  • 4 eggs
  • 1/8 teaspoon cream of tartar
  • 1 cup plus 2 tablespoons sugar
  • zest of one medium orange
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 4 large carrots
  • 1-3/4 cups almond flour
  • For the Mascarpone Frosting:
  • 1 cup heavy cream
  • 1 tub
  • 1/2 cup powdered sugar

Directions

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