One Pot Caprese Pasta
Ingredients (9)
- 4-1/2 cups water
- 3 tablespoons olive oil
- 1 pound farfalle (bow tie) pasta
- 1 pint cherry tomatoes, halved
- 1/2 cup basil leaves
- 3 garlic cloves
- salt and fresh ground pepper
- 1-1/2 cups part skim shredded mozzarella cheese
- balls of fresh mozzarella cheese and fresh basil leaves for garnish
Directions
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