Hawaiian Baked Chicken

Serves: 4 Save

Ingredients (13)

  • For the Marinade:
  • 4 chicken breast halves
  • 1 can (20-oz) pineapple chunks, juice reserved
  • 3 garlic cloves , minced
  • salt and fresh ground pepper , to taste
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/8 teaspoon paprika
  • For the Pineapple Topping:
  • 2 tablespoons butter
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey
  • 1 can (20-oz.) pineapple chunks

Directions

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