Spinach Lentil Fritters

40 min Prep: 20 min Cook: 20 min
Serves: 14 Save

Ingredients (14)

  • FOR THE SPINACH LENTIL FRITTERS:
  • 1 cup Moroccan Harari Soup Mix or red lentils
  • 1-1/2 cups water
  • 4 cups baby spinach leaves
  • 1 clove of garlic
  • 1 cup panko crumbs
  • 1 large egg
  • 1 cup all-purpose flour
  • 1/4 cup vegetable oil
  • FOR THE SOUR CREAM SAUCE:
  • 1 cup fat-free sour cream
  • 1 ?4 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • pinch of salt

Directions

Learn how to make this recipe at Diethood