Spinach Lentil Fritters

Ingredients (14)

• FOR THE SPINACH LENTIL FRITTERS:
• 1 cup Moroccan Harari Soup Mix or red lentils
• 1-1/2 cups water
• 4 cups baby spinach leaves
• 1 clove of garlic
• 1 cup panko crumbs
• 1 large egg
• 1 cup all-purpose flour
• 1/4 cup vegetable oil
• FOR THE SOUR CREAM SAUCE:
• 1 cup fat-free sour cream
• 1 ?4 teaspoon lemon zest
• 1 tablespoon fresh lemon juice
• pinch of salt