Easy Crock Pot Salsa Verde Chicken

Serves: 6 Save

Ingredients (10)

  • 6 boneless, skinless chicken breasts
  • salt and fresh ground pepper,
  • 1 small yellow onion,
  • 5 cloves garlic,
  • 1 can (14.5-ounces) roasted diced tomatoes
  • 2 cups salsa verde
  • 1/2 tablespoon (or to taste) ground cumin
  • 1/2 tablespoon (or to taste) chili powder
  • chopped parsley or cilantro,
  • jalapeno rings,


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