Dublin Coddle Recipe

Serves: 6 Save

Ingredients (8)

  • 3 cups low sodium beef broth*
  • 1 pound smoked sausages
  • 1/2- pound thick-sliced good quality smoked bacon
  • 2 pounds russet potatoes
  • 2 yellow onions
  • 3 large carrots
  • salt and fresh ground pepper to taste
  • 2 tablespoons chopped fresh parsley

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at Diethood