Baked Eggs in Tomato Cups Recipe

40 min Prep: 10 min Cook: 30 min
Serves: 6 Save

Ingredients (7)

  • 6 tomatoes
  • 1 to 2 teaspoons extra virgin olive oil
  • salt and fresh ground pepper
  • 1 teaspoon dried oregano
  • 6 medium eggs
  • 1/3- cup shredded reduced fat mild cheddar cheese
  • 1 tablespoon chopped fresh parsley

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Diethood